Vitamin D - The Best Thing Since Sliced Bread?
Vitamin D deficiencies are of concern across Europe due to a recent increase in the number of rickets cases in children (Goldacre et al. 2014). Fortification of foods with vitamins and minerals is a proactive way of addressing nutrient intake deficiencies.
Can Parallel Universes Predict What We Consume?
How could we predict which foods, drinks, cosmetics or personal care products an individual will consume tomorrow? As a starting point, we might use some data about their past such as their typical habits and practices which will indicate their likely routine. However, despite our predictable patterns in daily life, we still make different choices about what we eat or which perfume we apply.
NHANES What We Eat in America, 2011-2012 is now Available in Creme Food Safety and Creme Nutrition
The National Health and Nutrition Examination Surveys (NHANES) are conducted in the United States by the US Centers for Disease Control and Prevention and are released every two years. The most recent data from the 2011-2012 survey was released in September 2014.
Scientific Publication on the EFSA Compiled Food Consumption Database now available
In 2013 Creme Global delivered a new database called the EFSA Compiled Database to the European Food Safety Authority (EFSA). The Compiled Database is the first database containing data about the long-term food consumption at a pan-European level.
EU Food Consumption Database based on EFSA’s Comprehensive Database Available in Creme Food Safety®
A new database of European Union wide food consumption database, which was generated from the EFSA Comprehensive Database using advanced analytical techniques, is now available in our models Creme Food Safety® and Creme Crop Sciences®.
How Creme Global Can Help You With Health Claims - An Overview of the BACCHUS Project
A health claim is a stated property on the label of a food about a health benefit that can be achieved by consuming the food.
ILSI Uncertainty Workshop - Addressing the Known Knowns, the Known Unknowns and the Unknown Unknowns
International Life Sciences Institute (ILSI) Europe hosted a workshop on uncertainty analysis in dietary exposure assessment, with myself and Creme Global CEO, Cronan McNamara, playing an active part in its delivery.